Episode 6

Overview

It is European cake week in the tent, so Jo and her panel of fans celebrate them by tasting audience bakes and looking at viewer photos of bakes from home - the triumphs and the tragedies. What do the panel think of the bakers' yeast-leavened cakes in the week's signature bake? How well do they think the bakers coped making a cake most had never heard of, a princess tarta? And what will they say about the challenging show-stopper bake - a two-tier dobos torte? The Great British Bake Off: An Extra Slice - perfect if you simply can't resist a second helping.